Whether facing a hot stove, or a bank of TV cameras, Katie Dixon feels right at home in the kitchen. Any kitchen.
Dixon, a 2005 University of Southern Mississippi graduate, has parlayed her love of cooking into a spot among the Top 17 contestants remaining on the current season of Fox TV’s hit series “MasterChef.” The winner will receive a cookbook deal and the $250,000 grand prize.
Louise Berryhill of Decatur, Miss., and Maggie Dickerson of Florence, Miss., juniors at the University of Southern Mississippi, along with Brian Long from Hattiesburg, Miss., a senior, were recently selected to participate in the undergraduate portion of the Mississippi Rural Physicians Scholarship Program (MRPSP).
Life at The University of Southern Mississippi has been nothing short of golden bliss for longtime employee Ann Billings.
Come June 30, Billings, who is currently the interim dean of admissions and enrollment management in the Office of Admissions, will say farewell to her only employer after dedicating 33 years of service to the University’s Gulf Park campus in Long Beach.
The legacy of James “Jim” S. Franks, senior research scientist at The University of Southern Mississippi, was featured Saturday, June 18 as guests gathered at the Point Cadet Marina in Biloxi to celebrate the commissioning of the University’s newest research vessel.
The University of Southern Mississippi Alumni Association, in conjunction with the Department of Athletics and local alumni chapters, has announced the dates for its annual Big Three Summer Parties presented by Keesler Federal Credit Union. Southern Miss coaches, administrators, athletes, cheerleaders, and school mascot Seymour will all be on hand to visit with fans.